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Place List

Japanese grilled skewers on Golf Road - a small-plates menu meant to be ordered in rounds rather than all at once.

Torizen

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Steakhouse-scale Italian on Meacham Road - dry-aged beef, a serious wine list and a room built for a long dinner.

Chicago Prime Italian

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Breakfast and lunch only, on Meacham Road - a long menu, a weekend queue, and pancakes that justify both.

Wildberry Pancakes and Cafe

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Long-running North Indian cooking on Mall Drive, with tandoor dishes, a deep vegetarian menu and a lunch buffet that regulars plan their week around.

Gaylord Fine Indian Cuisine

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A proper seafood house on Higgins Road, with a raw bar, an oyster list and the kind of room that makes a Tuesday feel like an occasion.

Shaw's Crab House

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A Mexican restaurant and bar on South Roselle Road, styled around Day of the Dead imagery and built for a table that wants a night rather than a meal.

Hacienda Calavera

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A seasonally-changing grill and wine bar near Woodfield with a menu built around lighter cooking and a long by-the-glass list.

Seasons 52

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The Roselle Road branch of Chicago's best-known deep dish house - the one you take out-of-town visitors to when they ask for the real thing.

Lou Malnati's Pizzeria

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